Following a six year hiatus from the Chick-fil-A menu, the much missed Spicy Chicken Biscui returns to stores today, April 25th. The sandwich which hasn’t been seen since 2016 is described as:
“A boneless breast of chicken seasoned with a spicy blend of peppers, freshly breaded, pressure cooked in 100% refined peanut oil and served on a toasted, buttered bun with dill pickle chips. Also available on a multigrain bun.”
At the Chik-fil-A closest to us in Salt Lake City, Utah – the sandwich is priced at $5.09.
Image credit, Chik-fil-A.
Hi, I’m Stuart, nice to meet you! I’m the founder, writer and wrangler at Gastronomic Salt Lake City, and a former freelance restaurant critic. I’ve worked extensively with local, regional and national food and drink organizations. I’m a multiple-award winning journalist and have been writing about food and drink for more than fifteen years. I’m largely fueled by a critical obsession with rice, alliteration and the use of big words I don’t understand. I don’t mind admitting to a certain secret obsession with fast food as well – and that’s where Menu And Price comes in…